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Traced back to the Romans, wine has been in production since the 6th century BC. The most regulated wine production in the world, with many ancient laws still in practice. Yield is determined by the region and strict geographical areas for wine making still exist, hence a wine made 1 metre outside of the wines’ designated region may not use that on its label and may be relegated to a lowly Vin de Pays, albeit one of the finest from the area and grown in same soil type. Watch out for these as they cannot command high prices, but can match or exceed the quality.
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