A peach and citrus scented white with notes of white flower and light spice. The palate is complex with notes of stone fruit and grapefruit. Lightly herbal with minerality and a fresh, textural finish.
‘Brisa de Verano’ references the summer breeze that drifts across the high vineyards. A wine that harnesses Spain’s ability to make beautifully poised, textural, multi-layered and imminently pleasurable white wines from indigenous varieties.
Made predominantly from Garnatxa Blanca sourced from Terra Alta, fermented in stainless steel, and aged sur lees during November and December. It is complemented by the addition of 5% Macabeu – produced from old vine fruit (average 40 yrs for the Garnatxa Blanca and 55 yrs for Macabeu).
Incredibly versatile; but try with tapas, grilled fish and mediterranean dishes.