New Press

New Press Pinot Noir

Country: New ZealandSuggested Food Pairing: Charcuterie

As a new ‘producer’ in the world’s wine scene, New Press identifies and collaborates with accomplished, respected producers from around the world to create wines that represent not only the unique terroir of fruit, but offer the most pure and true expression of each variety, within each collection.

Consisting of the three sub-regions; Wairau Valley, Awatere Valley and the Southern Valley’s. Marlborough has a diversified range of terroirs, allowing for impressive variation in style, minerality, and flavour. As the name suggests, the Southern Valleys sit south of the Wairau Valleys and houses the Omaka, Fairhall, Brancott, Ben Morven and Waihopai valleys - Marlborough's original sites. The southern location of these valleys and the soils relatively heavier clay content is a key factor in the regions ability to produce such a diverse range of wines.

ABV: 12.5%

Country: New Zealand

Region: Marlborough


  • Pinot Noir
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